A post about tempering and quality checks nine months post manufacturing.

A post about tempering and quality checks nine months post manufacturing.
A bar that can't stand a little of life's fluctuations -- uncontrolled temperatures, mishandling, sore feelings -- a bar that was not tempered to achieve maximum crystallization; well, that bar will bloom and cloud and crumble. The beta crystals will bristle in disharmony, exit the party, go to their own rooms, slamming the door on their way out of temper.