These delightful vegan caramels have the power to transport you from the dull ongoing pain of COVID 19.
Our luscious 100% plant-based caramels are made with coconut steeped with aromatics as follows:
Crowns: Chai (Our own shop blend of chai spices)
Hearts: Siam Saap (fresh herb tom yum caramel)
Large drops: Toasted coconut
Wrapped in our 65% Single Origin Chanthaburi Dark Chocolate (vegan, made with organic sugar).
As always, we use no artificial colorings on our bonbons because who the heck knows what's in those bright tubes of cocoa butter?? Pure, all natural chocolate is beautiful enough, thank you.